Finca Montefrío

Located in Sierra de Aracena, near Jabugo, this Organic farm is led out by a couple of passionate people. A small production with high quality products, organic cataloged with the Bio certificate, this being very exclusive in the region. Their sausages are made from 100% Iberian pigs, Silvela breed.

On several hectares have everything they need to feed their herds: pigs and goats, living in ideal conditions for the animals This is a real and unique ecosystem that allows to obtain the sausages, all of them controlled and certified by the regulatory authorities by Spain in Organic Products.

Finca Montefrío

To find out more, read our article: an organic farm located in the heart of Sierra de Aracena

Boneless 100% Iberian acorn ham piece - Finca Montefrío Boneless 100% Iberian acorn ham piece - Finca Montefrío
Out-of-Stock
€175.00
Weight (kilo)
  • 800 g
  • 1 kg
  • 1,2 kg
  • 1,4 kg
Out-of-Stock
(1)
Ham obtained from acorn-fed Iberian pigs grown in the organic farm of Finca Montefrío. 100% purebred Iberian pigs. Once cured in the cellar (a natural dryer) of this organic farm in Jabugo, the bone and the excess fat...
Organic acorn-fed iberian lomito cured meat presa Bellota - Finca Montefrío Organic acorn-fed iberian lomito cured meat presa Bellota - Finca Montefrío
Out-of-Stock
€20.00
Weight (kilo)
  • 350 g
  • 500 g
  • 275 g
Out-of-Stock
This Iberian acorn lomito is made from the meat of the prey. It is mixed with a seasoning, before being stuffed into casings and go through to the curing process for about 100 days. Certified organic pig meat.
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