Iberian Bellota Lomito - Eíriz

Iberian Bellota Lomito - With presa - Jamones Eíriz

Jamones Eíriz
0003002COR

Iberian Lomito of prey, stuffed into natural casings, tied by hand. They are sold by 3 to a weight of about 1 kilo. The house EIRIZ produces lomito unique in Jabugo area. Especially dressing and recipe has been remained in secret.

€32.23
Weight (kilo)
  • 400 g
  • 500 g
  • 1 kg
Last items in stock
2
Delivery

Delivery times: 4 to 7 days.

Purchase and payment

We accept credit card payments with Visa, MasterCard, PayPal or bank transfer.

Product quality

All the products in our delicatessen have been tasted and selected by our producers.

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What makes this lomito unique?

The lomito is manufactured from the prey of the Iberian pig, located above the palette. The curing time varies between 90 and 120 days, it takes place in ventilated cellars in a natural manner. The Lomitos are stuffed into natural casings by hand, allowing further control on the quality and distribution of seasoning. This seasoning contains salt, pepper, paprika and spices...

The EIRIZ house produces Iberian Bellota Lomito. Unique recipe that gives such exquisite taste. Spanish sausages from Jabugo. Lomitos manufactured in a natural manner.

This lomito participate in gastronomic contests, here are some awards you received :

Contest great taste 2010 Concours IFFA 2013

Lomito - Iberian pig

Acorn-fed iberian lomito cured meat presa Bellota Jabugo (Huelva) - Eíriz

Product details

Brand
Jamones Eíriz
Reference
0003002COR
Label
black
Appellation of origin
Jabugo
Place
Corteconcepción
Conditioning
Whole piece

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Reviews Reviews (5)

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(5/5) 

Un excellent produit

By Eric L on 08/08/2019 Lomito ibérico de bellota - presa séchée- Eíriz
 Verified Purchase

Un excellent produit. Au delà de sa qualité intrinsèque,le suivi de la commande le soin apporté à l'emballage est tout à fait satisfaisant.


0 1 2 3 4
(5/5) 

Très bon produit

By Jean-Claude V on 03/07/2017 Lomito ibérico de bellota - presa séchée- Eíriz
 Verified Purchase

Très bon produit. Finement persillé, moelleux et gouteux. Coupé en tranches très fines, c'est un régal et pas seulement à l'apéritif.


0 1 2 3 4
(5/5) 

Excellent selon tous ceux qui ont goûté

By FRANCOISE D on 02/11/2016 Lomito ibérico de bellota - presa séchée- Eíriz
 Verified Purchase

Excellent selon tous ceux qui ont goûté. Riche en goût et très parfumé
Un régal pour les papilles
Le lomito apportera la touche "succès" à tous les apéros entre amis


0 1 2 3 4
(5/5) 

Encore!!!!!

By jan R on 02/11/2016 Lomito ibérico de bellota - presa séchée- Eíriz
 Verified Purchase

Encore!!!!! Ce Lomito est une tuerie de part son originalité dans sa saveur! Il ne ressemble à rien!
Pour bien en profiter, couper le en tranche très fine.
Je dois dire que le mélange avec un petit Fendant Suisse, vous fera découvrir un avant gout du paradis!!


0 1 2 3 4
(5/5) 

À commander

By Pauline D on 26/09/2016 Lomito ibérico de bellota - presa séchée- Eíriz
 Verified Purchase

À commander. Une merveille, idéal pour un apéro entre amis, qui aiment les bons produits!