Our Iberian Bellota chorizos and Spanish sausages, two tasty cold meats with typical spices. Intense flavour, traditional quality and exceptional Iberian pork.

For a perfect pre-dinner party at home - Selection of Spanish cured meats
Iberian aperitif pack - fine selection of ham and charcuterie
  • Pack
Price €102.00
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Spanish charcuterie for your raclette party
Iberian charcuterie platter for raclette: ham, salami, chorizo and bellota lomo
  • Pack
Price €76.00
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Iberian chorizo sausage Jabugo Spanish product
Acorn iberian chorizo - Iberian pigs - Jamones Eíriz
Price €15.00
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Weight (kilo)
  • 500 g
  • 750 g
  • 1 kg
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Iberian dry-cured sausage - Hijos de Onofre Sánchez Martín
Iberian dried sausage bellota - Hijos de Onofre Sánchez Martín
Price €15.00
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Weight (kilo)
  • 500 g
  • 1 kg
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Acorn-fed iberian morcón cured meat bellota
Iberian acorn morcón - Jamones Eíriz Jabugo
Price €25.00
0 1 2 3 4 2 Review(s) 
Weight (kilo)
  • 1 kg
Product available with different options
Iberian salchichón Eíriz
Iberian acorn-fed salami sausage - Jamones Eíriz
Price €13.00
Weight (kilo)
  • 500 g
  • 750 g
  • 1 kg
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Iberian Chorizo bellota - La Finojosa
Ibérico de bellota chorizo - cured meat - La Finojosa
Price €17.00
Weight (kilo)
  • 600 g
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Acorn-fed iberian chorizo bellota
Acorn iberian chorizo - Hijos de Onofre Sánchez Martín
Price €15.00
0 1 2 3 4 3 Review(s) 
Weight (kilo)
  • 500 g
  • 1 kg
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Cured meat acorn-fed iberico morcón – Jabugo Huelva Andalusia Spain
Iberian acorn morcón - Hijos de Onofre Sánchez Martín
Price €26.00
Weight (kilo)
  • 750 g
  • 1 kg
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Spanish sausage and Bellota chorizo embody the richness of Iberian cured meats. Made from Iberian pork and a blend of natural spices, they offer the perfect balance of tenderness, character and tradition. Ideal for lovers of spicy, authentic flavours.