Iberian Bellota ham fully boned - Eíriz

Iberian Bellota ham fully boned. Cured in cellars for at least three years, the hams from this producer have all the features of Excellence Jabugo Appellation.

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New product

414,00 €

  • 4.5
  • 4
  • 3.5
7 Availables

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 Note globale :

5
5,00/5 - 1 avis

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These  Acorn hams from EIRIZ house are torn to pieces, defatted and boneless; after the curing process that takes almost  3 years, this being very useful for people who have not practice cutting the ham. The production area is located in the village of Corteconcepción, near of Jabugo.
With a sharp knife or ham table, we can enjoy and appreciate all these Iberian Bellota ham.

Sale in vacuum packed. It is possible to receive your ham in 2, 3 or 4 pieces.

Approximate weight.
 
It can be kept for some months.

 
Quality
Labelred
Appellation of originJabugo / Huelva
PlaceCorteconcepción
ConditioningBoneless
Note globale :
0 1 2 3 4
5,00/5
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0 1 2 3 4
(5/5

Excellent

Note du gourmet:0 1 2 3 4

Très bon produit, je le recommanderai volontier !

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